The Environment

Manitoba hog producers are passionate about protecting the environment and are committed to following only the best practices possible. Learn more about our sustainable development commitments as well as information about the environmental aspects of the hog industry.

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Regulations

Manitoba hog farmers are among the most highly regulated producers in North America. We invite you to learn more about the regulations impacting the industry.

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Reports and Publications

You’ll find the most important and relevant reports and publications on a wide variety of environmental aspects relating to the pork industry here.

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Chop Talk – Issue #77May 6th, 2013

View the May 3, 2013 issue of Chop Talk.

News and Events

SPECIAL UPDATE: Update on Porcine Epidemic Diarrhea Virus

Wednesday, May 22, 2013

This note is an update to pork producers to be extra vigilant with their herd biosecurity, given that Porcine Epidemic Diarrhea Virus has been found in North America for the first time.

Free safety training for hog farmers

Thursday, May 16, 2013

Assiniboine Community College is offering two training sessions to ensure all hog producers have the opportunity to become certified. Both sessions are free of charge and attendants must confirm their attendance prior to the course as a minimum number of …

Video tour of a pork plant featuring Temple Grandin

Thursday, May 09, 2013

Video Tour of a Pork Plant Featuring Temple Grandin Published on May 7, 2013 A tour of a pork plant guided by Dr. Temple Grandin, Professor of Animal Science at Colorado State University and widely considered to be the world’s leading …

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Contact Us

  • Tel: (204) 237-7447
  • Toll Free: 1-888-893-7447
  • Fax: (204) 237-9831
  • info@manitobapork.com
  • 28 Terracon Place, WPG, MB. Canada R2J 4G7

Website Information

© Copyright 2013 Manitoba Pork Council.