March is Nutrition Month in Canada, and the Dieticians of Canada are encouraging us to consider what healthy eating looks like in our daily lives, be it through our cultural practices and food traditions, or our own circumstances and nutritional needs.

With Manitobans cooking more meals at home, choosing healthy ingredients that work best for you and your family is key. Pork has many qualities that make it easy to incorporate into a well-balanced meal plan. Not only is pork a complete, high quality protein and a good source of 10 essential vitamins and minerals, it also offers versatility.

From decadent and flavourful to lean and nutrient-rich cuts that are easy to prepare, pork suits all cooking styles and is affordable to most consumers.

Manitoba pork producers are proud to provide you and your family with a tasty protein that offers quality without compromise.

To learn more, visit manitobapork.com/food