Training Opportunities

Assiniboine Community College Swine Production Program

Whether you’re considering a career in the pork sector or looking to advance your career, Assiniboine Community College offers a range of swine production courses that will set you on the path to becoming a swine production technician, a production supervisor or a manager. The three programs currently being offered by Assiniboine Community College include:

Swine Production Foundations

  • Swine Operation Foundations
  • Professionalism for Swine Techs
  • Swine Production Practices 1

Advanced Swine Production

  • Swine Production Practices 2
  • Swine Supervision Skills

Swine Production Leadership

  • Swine Manager Skills
  • Best Practices in Swine Management

For more information on any of the above courses or for questions about the application/registration process, please contact:

Assiniboine Community College
1430 Victoria Avenue East, Brandon, MB R7A 2A9
Continuing Studies
Agriculture Extension
Phone: 204-725-8712, ext. 6392
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Other Training

Click on the link below to be directed to other training Manitoba Pork offers its producers.

HR Consulting

For in-person or webinar training on HR-related topics, please contact: 

Laura Matlashewski
This email address is being protected from spambots. You need JavaScript enabled to view it.
204-990-6821

Training topics could include but are not limited to: 

  • Conflict Resolution
  • Working within Employment Standards
  • Hiring and Recruiting
  • Managing Multi-Generations in the Workplace
  • Succession Planning
  • Managing Remotely
  • Performance Management
  • Team Motivation and Engagement
  • Time Management

Manitoba Pork represents 624 Manitoba hog farms

Manitoba Pork

Manitoba Pork’s office at 28 Terracon Place is open weekdays from 8:30 a.m. to 4:30 p.m, closed from 12:00 p.m. to 12:45 p.m. for lunch. As much as possible, please contact by emailing or phoning in requests for information, ear tags, and other resources. Contact us by phone, fax, email or regular mail.


Tel: 204-237-7447
Fax: 204-237-9831
24-hour Emergency Contact Line: 1-833-310-0108

28 Terracon Place
Winnipeg, MB, Canada
R2J 4G7

CONTACT MB PORK